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February 10, 2013 Uncategorized

Ganache / How to make chocolate ganache

Ganache / How to make dark chocolate ganache

           Ganache is a glaze icing sauce used as a topping for many chocolate desserts and I selected the same for this week blogging marathon under the 'Basic liquids" theme. Try and enjoy this quick sauce for many of your dessert..

Total time: 10 minutes
Preparation time: 5 minutes
Cooking time:5 minutes
Serves: Β½ cup
Source: Food network

INGREDIENTS:
8 ounce bittersweet or semisweet chocolate / Chocolate chips
ΒΎ cup heavy whipping cream
2 tbsp butter

Method:
Preparation:

  • Cut the chocolate into small pieces and take it in a mixing bowl.
Cooking step 1:
Ganache / How to make dark chocolate ganache
  • Heat the cream in sauce a pan and bring to boil.
  • Pour the cream to the chopped chocolate and rest it for 2 to 3 minutes.
  • Whisk it continuously till chocolate melts and add melted butter to chocolate mixture to give a glossy and shiny effect to your ganache.
  • Cool it before use.

(or)
Cooking step 2:

  • Cook the chocolate chips, heavy cream and butter in the top of a double boiler over simmering and stir in between until smooth and shiny..
Ganache / How to make dark chocolate ganache
« Dish in 30 minutes - Rice recipes Roundup & Winner annoucement
Bechamel Sauce / White Sauce / Cheese Sauce »

Reader Interactions

Comments

  1. Home Cooked food says

    February 10, 2013 at 7:36 pm

    Delicious and so temtping

    Reply
  2. Sandhya Ramakrishnan says

    February 10, 2013 at 8:05 pm

    Beautiful clicks and a very useful post!

    Reply
  3. meena says

    February 10, 2013 at 8:42 pm

    Looks yum ,love to have the stirrer for myself.

    Reply
  4. Chef Mireille says

    February 10, 2013 at 9:26 pm

    perfect looking ganache

    Reply
  5. Unknown says

    February 10, 2013 at 10:40 pm

    i love love love them πŸ™‚ this is what i call as killer filling πŸ™‚

    Reply
  6. Unknown says

    February 11, 2013 at 12:26 am

    I love to add butter too for great shine....such a tempting ganache....

    Reply
  7. Unknown says

    February 11, 2013 at 2:38 am

    Nice tempting pictures

    Reply
  8. Manju says

    February 11, 2013 at 2:39 am

    Looking for this right time, will bookmark

    Reply
  9. divyagcp says

    February 11, 2013 at 2:56 am

    Simple and easy way to decorate a cake is ganache.. Easy and yummy.. Love it.. Nice pictures..

    Reply
  10. Swathi says

    February 11, 2013 at 4:00 am

    Delicious chocolate ganache Saraswathi.

    Reply
  11. Indian Khana says

    February 11, 2013 at 4:31 am

    Nice post with fab pics

    Reply
  12. Unknown says

    February 11, 2013 at 4:59 am

    D R O O L!!

    Reply
  13. Rafeeda AR says

    February 11, 2013 at 5:18 am

    thank u for this lovely post... the last picture looks absolutely droolworthy...

    Reply
  14. Unknown says

    February 11, 2013 at 5:44 am

    Ganache looks great.wuick and easy too.

    Reply
  15. Unknown says

    February 11, 2013 at 5:49 am

    lovely and looking so yummy:)

    Reply
  16. Sudha Sabarish says

    February 11, 2013 at 6:21 am

    Perfectly done with nice step wise pics.

    Reply
  17. Princy Vinoth says

    February 11, 2013 at 7:04 am

    beautiful ganache!

    Reply
  18. Unknown says

    February 11, 2013 at 8:26 am

    ganache is the foolproof way to decorate a cake in a jiffy... I use it a lot for bday cakes at my place as I'm always pressed for time...

    I use a similar recipe... πŸ™‚

    http://confusioncook.com

    Reply
  19. Priya Suresh says

    February 11, 2013 at 10:19 am

    Lovely and super droolworthy ganache,irresistible.

    Reply
  20. www.mahaslovelyhome.com says

    February 11, 2013 at 10:48 am

    yummy n beautiful cliks..feel like 2 grab d spoon.

    Reply
  21. Aruna Manikandan says

    February 11, 2013 at 12:56 pm

    wow...
    looks yummy....
    nice post dear πŸ™‚

    Reply
  22. Unknown says

    February 11, 2013 at 2:14 pm

    liked your first clicks.. so tempting..

    Reply
  23. Suja Manoj says

    February 11, 2013 at 4:34 pm

    Nice post dear,perfectly made ganache

    Reply
  24. Harini R says

    February 11, 2013 at 5:44 pm

    Good one!

    Reply
  25. Pavani says

    February 14, 2013 at 12:44 am

    Simple, yet elegant topping for almost everything. Nice clicks.

    Reply
  26. Suma Gandlur says

    February 15, 2013 at 4:30 am

    Looks delectable.

    Reply
  27. preeti garg says

    February 19, 2013 at 6:04 pm

    Great Recipe....look fabulous and perfectly done

    Simply Tadka

    Reply
  28. Srivalli says

    February 20, 2013 at 10:48 am

    I love this, esp after I made I was thinking I could simply eating this as such and not wait as a topping..:)

    Reply

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