• Skip to main content
  • Skip to primary sidebar
  • Skip to footer

SarasYummyRecipes logo

  • Home
  • Baked Delicious
    • Eggless / Egg free Baking
    • Baked Recipes
  • International Recipes
  • South Indian
    • Festival Recipes
    • Rice Recipes
    • Side dish for Rice
    • Lunch Recipes
  • Contact Me

December 11, 2013 Uncategorized

Eggless American Snowman Cookies for Christmas

         

American Snowman Cookies

   

              Dallas is already in a festival mood with snow and ice to celebrate Christmas. Yeah, Dallas was frozen and completely shutdown last weekend. Schools were closed due to road condition and most of the grocery shops were out of veggies & fruits.  After thanks giving, it is very hectic for us from moving and settling down. Due to weather condition, my internet and phone   connections were delayed to this week and I am excepting everything should happen by today confused smiley... Now let see the recipe..
              American snowman cookies are melt in mouth cookies with cute appearance. We can extend our imagination to create this cookies which make it more fun when baking with kids. When Priya Ranjit comes with more choices of recipes for Home bakers Challenge for this festival season, My first pick was this American Snowman cookies which is very easy and simple to bake...
Preparation time: 20 minutes 

Baking time: 15 ~ 20 minutes
Yield: A dozen
Adapted from Taste of Home

Ingredients:
1 cup butter, softened
½ cup sugar
1 teaspoon water
¼ teaspoon almond extract
 2-½ cups all-purpose flour
¼ salt
 Red and green liquid or paste food coloring
 Black and orange jimmies or sprinkles

American Eggless Cookies

Method:

1.
Preheat the oven and line the cookie tray with parchment paper or slipat mat.  In a large bowl, cream butter and sugar until light and fluffy. Beat in
water and extract. Gradually beat in flour and mix well. Place 3 tbsp dough in three separate small bowls. Add red food coloring to one, green to the
other and black to remaining and set aside.
2. Shape remaining dough into twelve 1-in. balls
and twelve 1-¼-in. balls or divide the dough in to 12 small portion balls for head and 12 medium size balls for body. Place one smaller ball above one larger
ball on ungreased baking sheets; flatten slightly.

American Snowman Cookies

American Snowman Cookies

American Snowman Cookies

3. For each
snowman, shape 2 teaspoons of black colored dough into a hat; place above
head. For   scarf, shape small portions of each color into a 3-in. rope;
twist ropes together, leaving one end  untwisted. Place scarf around
snowman's neck. Insert jimmies for eyes and nose ( I used melon seeds for nose and black food gel for eyes).

American Snowman Cookies
American Snowman Cookies

4. Bake at 350° for 15-18 minutes or until set. Cool on baking sheets.

American Snowman Cookies

 Eggless American Snowman Cookies

Preparation time: 20 minutes 
Baking time: 15 ~ 20 minutes
Yield: A dozen
Adapted from   Taste of Home
Ingredients:
1 cup butter, softened
½ cup sugar
1 teaspoon water
¼ teaspoon almond extract
 2-½ cups all-purpose flour
 Red and green liquid or paste food coloring
 Black and orange jimmies or sprinkles
Method
Preparation:
1.
Preheat the oven and line the cookie tray with parchment paper or slipat mat. In a large bowl, cream butter and sugar until light and fluffy. Beat in
water and extract. Gradually beat in flour and mix well. Place ⅓ cup dough in three small bowls. Add red food coloring to one, green to the
other and black to remaining and set aside.
2. . Shape remaining dough into twelve 1-in. balls and twelve 1-¼-in. balls or divide the dough in to 12 small portion balls for head and 12 medium size balls for body. Place one smaller ball above one larger ball on ungreased baking sheets; flatten slightly.
3. For each
snowman, shape 2 teaspoons of black colored dough into a hat; place above
head. For   scarf, shape small portions of each color into a 3-in. rope;
twist ropes together, leaving one end  untwisted. Place scarf around
snowman's neck. Insert jimmies for eyes and nose (I used melon seeds for nose and black food gel for eyes).
4. Bake at 350° for 15-18 minutes or until set. Cool on baking sheets.                        Adapted from Taste of Home                                                                                                      www.sarasyummyrecipes.com
Linking this to the Home bakers Challenge. To know more about this challenge click here. 

« Goan Puloa and Goan Dal ~ Toi
A Token of Appreciation to continue... »

Reader Interactions

Comments

  1. great-secret-of-life says

    December 11, 2013 at 4:58 pm

    so cute snow man cookie.. love it

    Reply
  2. Asiya Omar says

    December 11, 2013 at 5:43 pm

    Wow ! Beautiful presentation, looks yum.

    Reply
  3. Poornimacookbook says

    December 11, 2013 at 6:30 pm

    Looks very cute and i love the presentation too.

    Reply
  4. Torviewtoronto says

    December 11, 2013 at 7:06 pm

    looks festive creative cookies

    Reply
  5. Unknown says

    December 11, 2013 at 7:22 pm

    The last pic was too cute and also love the snow mans cooking inside the oven.

    Reply
  6. divya says

    December 11, 2013 at 9:14 pm

    looks very cute n awesome...

    Reply
  7. Unknown says

    December 12, 2013 at 2:21 am

    Yummy cookies sis

    Reply
  8. Ranjita says

    December 12, 2013 at 4:30 am

    So cute.. Nice recipe..I'm going to try it out tomorrow..

    Reply
  9. Unknown says

    December 12, 2013 at 5:12 am

    Super cute cookies and you have done with the perfect colour combinations 🙂 thanks for participating 🙂

    Reply
  10. saraniskitchen says

    December 12, 2013 at 10:26 am

    looks super...well explained with pictures...

    Reply
  11. Shobana Vijay says

    December 12, 2013 at 3:28 pm

    Amazing..You have such a talent dear.Love it.. seriously sarah.

    Reply
  12. www.mahaslovelyhome.com says

    December 13, 2013 at 12:02 am

    Ur hard work resulted such a beautiful cliks ..perfectly baked out n nice shapes..

    Reply
  13. Hari Chandana says

    December 15, 2013 at 4:21 am

    Wowwww.... how beautiful... looks so pretty and amazing.. great job 🙂

    Reply
  14. Shanavi says

    December 18, 2013 at 10:54 am

    Seriously out of the world Saras.. have seen this on FB, like there also, amazing with beautiful pics

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Recipe Categories

Recent Posts

  • Paal Pongal
  • Karnataka Special Ellu Bella / Sesame jaggery
  • Ellu Burfi/ Sesame Chikki/ Till Chikki
  • Andhra Idli Karam / Idli Podi
  • Tomato Pappu/ Tomatillo Pappu/ Thakkali paruppu kadaiyal/ Green tomato dal

Footer

South Indian Recipes

Pongal Recipes, Traditional paal pongal, Mattu Pongal, Simple rice
Vanjaram Varuval
Lemon Tomato Rasam
Cauliflower Egg Fry Poriyal
Kovil Puliyodarai

Shrimp Kuzhambhu
Mushroom Briyani
Egg Omlet Briyani
Chettinadu Shrimp/ Eral Briyani
Mutton Briyani

Shrimp Dum Briyani

Footer

↑ back to top

About

  • Privacy Policy
  • Disclaimer
  • Terms & Conditions
  • Accessibility Policy

Newsletter

  • Sign Up! for emails and updates

Contact

  • Contact
  • Services
  • Media Kit
  • FAQ

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2020 Brunch Pro on the Brunch Pro Theme