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April 24, 2013 Uncategorized

Simple Potato Fry

Simple Potato Fry

        Potatoes are among the earliest vegetables planted in the garden and it is a cool-season vegetable that ranks with wheat and rice as one
of the most important staple crops in the human diet around the world. Though it is available throughout the year,  the harvest time for potatoes are from June to August( for more information about seasonal veggies check here). This recipes is for Blogging marathon under the theme" seasonal", Do check Blogging Marathon page for the other Blogging Marathoners doing BM# 27

Preparation time: 15 minutes
Cooking time: 15 ~ 30 minutes
Serves: 2 ~ 3

Ingredients:
4 medium size potato
½ cup onions
¼ cup tomato
1 tsp ginger garlic paste
¾ ~ 1 tsp curry powder or sambar powder
¼ tsp turmeric powder
Salt to taste
Cilantro for garnish

For Seasoning:
2 tbsp oil
½ tsp mustard seeds
1 string curry leaves

Method:

  • Wash and cube potatoes in to four.  Cook it in boiling water with pinch of salt till it become soft.
  • Strain the water and allow it to cool. Peel the skin and keep it aside.
  • Heat oil in a kadai, add mustard seeds to splutter, then add curry leaves and onion.  Saute til it become soft and transparent.
  • Add ginger garlic paste and saute till raw smell disappear. Throw in chopped tomatoes and cook til it become soft.
  • Now add curry powder, turmeric powder, salt. Mix well and cook it in low heat for couple of minutes. If needed drizzle little water.
  • Add cooked potatoes. Mix and cook it combine with masala, Continue cooking in low heat till it roasted well. Garnish with cilantro and serve as a side dish for hot steamed rice.

« Keerai kootu/ Spinach dhal curry
Dish in 30 Minutes ~ Soups & Salad event roundup and winner announcement »

Reader Interactions

Comments

  1. Home Cooked food says

    April 24, 2013 at 1:21 am

    Yummy potatoes.

    Reply
  2. Sudha Sabarish says

    April 24, 2013 at 2:33 am

    Love anything with potato.

    Reply
  3. Hamaree Rasoi says

    April 24, 2013 at 3:58 am

    Fast to cook and good to eat potato fry.
    Deepa

    Reply
  4. Sangeetha Nambi says

    April 24, 2013 at 5:04 am

    OMG! Its tempting me badly !

    Reply
  5. Priya Anandakumar says

    April 24, 2013 at 9:31 am

    Delicious potato fry, very beautiful click...

    Reply
  6. Unknown says

    April 24, 2013 at 2:03 pm

    yummy!!! so perfect with sambar rice or curd rice... would love to grab the bowl!!
    Sowmya
    Event - Bake Fest
    Event - Celebrate - Summer

    Reply
  7. Unknown says

    April 24, 2013 at 6:23 pm

    those masala coated potatoes smiling at me....yum

    Reply
  8. Nisa Homey says

    April 24, 2013 at 6:45 pm

    Love your version....yum.

    Reply
  9. www.mahaslovelyhome.com says

    April 24, 2013 at 8:25 pm

    Looks spicy n tempting:

    Reply
  10. Priya Suresh says

    April 24, 2013 at 8:58 pm

    Wat a droolworthy and irresistible potato fry,love with rasam rice.

    Reply
  11. divya says

    April 25, 2013 at 1:39 am

    Droolworthy and irresistible fry...

    Reply
  12. Unknown says

    April 25, 2013 at 2:57 pm

    yummy fry....
    "Healthy Recipe Substitution" HRS EVENT Mar 20th to May 20th

    Reply
  13. Unknown says

    April 25, 2013 at 4:38 pm

    omg, how can u torture me like this? potato fry looks perfect as a snack for me..

    Reply
  14. Pavani says

    April 27, 2013 at 4:06 am

    Simple and delicious potato curry.

    Reply
  15. Asiya Omar says

    April 28, 2013 at 7:39 am

    Wow! What a still! looks delicious.

    Reply
  16. Unknown says

    April 29, 2013 at 12:05 pm

    Simple and delicious, we love to have this with pooris or rotis!

    Reply
  17. Pavani says

    May 03, 2013 at 2:38 am

    Perfect curry to accompany just about anything.. yummy!!

    Reply

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