
I am post this recipe for second day of Blogging Marathon under kids dessert theme and I have chosen payasam recipe which more traditional and must for many festivals and most liked by kids for its sweetness and texture. Lets get into the recipe.
Total time: 25 ~ 30 minutes
Cooking time: 25 ~ 30 minutes
Serves: 5 ~ 6
Source: www.sarasyummyrecipes.com
Ingredients:
½ cup moong dhal
3 /4 ~ 1 cup jaggery (powdered) as per your taste
1 ~ 1 ½ cups milk
¼ ~ ¼ cup thick coconut milk (optional) or ¼ cup shredded coconut
½ tsp cardamom powder
1 tbsp ghee
1 tbsp cashews
1 tbsp raisins
Preparation:
- Heat 1 tsp ghee in a pressure pan and slightly roast Cashews and raisins till it turns to golden brown color. Transfer to another bowl and keep it aside.
- In the same pan, add remaining ghee and fry moong dhal till nice aroma comes.
- Add 1 ½ of milk to fried moong dhal and pressure cook it for 2 whistles.
- Mean while add ½ cup of water to jaggery and heat it to dissolve completely.
- Strain the jaggery and add to the cooked moong dhal. Mix and cook it for 5 minutes.
- Then add coconut milk or shredded coconut, cardamom powder and cook it for another 2 minutes. Adjust milk to required consistency.
- Turn of the heat and add roasted cashews and raisins. Serve hot or chill.

yumy.nice
delicious a favourite beautiful flowers in the background
Happy blogging.love the payasam.
Delicious pasi paruppu payasam I love it Saraswathy.
This is my hubby's favorite payasam.. Delicious...
Love this kheer and loved the presentation with jasmine flowers.. And medu vada by the side is really inviting me 🙂
My alltime favourite kheer..looks very delicious and flavourful..nice clicks with fresh mogra flower
Lipsmacking Payasam.My favourite.
yummy yum dear..perfect for any festival..
Looks so good and delectable clicks 🙂
Pics are superb,makes me nostalgic..yum payasam
This is just what I was hoping for, and I can’t wait to try it. The flavor combinations are making my mouth water!
Paruppu Payasam,Vadai & fresh mallippu :)..Presentation Super..
I like the last click with vada payasam and flowers. Looks nice!
The kheer look yummy. Love everything on the platter including that jasmine string. 🙂
Malligaipoo,athvum freshaa irruku..Wow, one of my all time favourite kheer is moongdal kheer,wish i get that whole bowl rite now.
Awesome looking payasam.
kheer looks awesome,good clicks with flowers
http://www.rasoikimalkin.com
Healthy and comforting payasam.. Love the presentation.. Very festive.. 🙂
very authentic and very traditional!!!
Sowmya
Ongoing Event - Breakfast
Ongoing Event - Tried and Tasted - Raks Kitchen
hi your site looks great information about the food.Try this tasty receipe https://www.youtube.com/watch?v=dWVPgx3cXNs