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January 29, 2011 Uncategorized

Eggplant spicy dry curry

This Eggplant curry is very spicy & unusual  one with less ingredients but it requires little more oil. Perfect with Sambar, Rasam & Curd rice. Try & Njoy..

Ingredients:

Eggplant - 1 lb or 500g
Turmeric Powder - A pinch
Cilantro - As required(minced)

For Masala powder

Corainder seeds - 150gram or ¾ cup
Peanuts - 150gram or ¾ cup
Red chili - 10 ~ 12 or To taste
Jeera/ Cumin - ½ tsp
Mustard seed - ¼ tsp
Pepper - 4 ~5 no
Fenugreek seed - ¼ tsp

For Seasoning:

Oil - 5 tbsp
Mustard seed - ½ tsp
Curry leaves - As required.

Method:

  • Dry roast all grinding ingredients & grind it into coarse powder & keep it aside.
  • Cube Eggplant into desired shape.
  • Heat Oil in a pan, & add mustard seeds, Let it splutter & then add curry leaves along with the eggplant.
  • Saute it in low heat in the oil, until eggplant become soft & allow it to cook in oil itself.
  • Add Turmeric powder & masala powder & stir gently to coat masala powder over the eggplant & let it be in low heat for another 7~10mins or until done.
  • Stir in between to avoid burning.
  • Garnish with Cilantro.

Linking this recipe to Seasoned and Dressed's "Healing foods- Eggplant"  started by Siri

Spicy Eggplant on FoodistaSpicy Eggplant

« Mutton Soup
Chapati or Roti »

Reader Interactions

Comments

  1. Gayathri Kumar says

    January 30, 2011 at 12:14 am

    Eggplant curry is really inviting..

    Reply
  2. Shanavi says

    January 30, 2011 at 12:16 am

    ahaa, Saras ,This time u've posted this Andhra brinji fry first..I love this soooo much..Ur's came out perfectly.. Pass the plate...

    Reply
  3. Puja says

    January 30, 2011 at 1:00 am

    Wow..I am in love with the awesome spice crust on your eggplant..totally droolworthy!

    US Masala

    Reply
  4. Rachu says

    January 30, 2011 at 1:10 am

    I am gonna try this tomorrow.. Looks awesome

    ammaandbaby.blogspot.com/

    Reply
  5. Pia says

    January 30, 2011 at 6:15 am

    nice looking eggplant curry

    Cook Healthy

    Reply
  6. Daisy Roshan says

    January 30, 2011 at 9:48 am

    this is indeed a very spicy recipe...

    Reply
  7. Unknown says

    January 30, 2011 at 1:49 pm

    My Fav too...luks very tempting!

    Reply
  8. Malar Gandhi says

    January 30, 2011 at 2:16 pm

    This is quite interesting recipe...looks really hot and spicy..bet it tasted great.

    Reply
  9. Unknown says

    January 31, 2011 at 2:33 am

    spicy rgg plant curry ....missed to taste it

    Reply
  10. Priya Suresh says

    January 31, 2011 at 8:17 am

    Delicious and droolworthy eggplant curry,yummy..

    Reply
  11. Unknown says

    February 01, 2011 at 2:23 am

    wow, love your spice powder, will surely give it a try sometime.

    Reply
  12. Mahi says

    February 01, 2011 at 6:33 am

    That plate looks super delicious! 😛

    Reply
  13. Jayanthy Kumaran says

    February 01, 2011 at 11:41 am

    completely new to me...sounds super tasty..wanna taste soon.
    Tasty appetite

    Reply
  14. Rachu says

    February 02, 2011 at 5:25 am

    Saras, I am sharing the first award i received with you too. Please accept this as a token of appreciation for all your efforts and for inspiring me.

    ammaandbaby.blogspot.com/

    Reply
  15. USHA says

    February 02, 2011 at 7:51 pm

    Hi Saras,

    Nice blog, as well delicious receipes. Yet to see all the receipes...keepup.

    I am suprised how is missed it...

    Reply
  16. Panchpakwan says

    February 02, 2011 at 8:08 pm

    Looks delicious dry curry..Perfect with warm rotis.

    Reply

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